About KeyMedia

This author has not yet filled in any details.
So far KeyMedia has created 19 blog entries.

Fresh On The Shelf

Categories: The Latest|

#FreshOnTheShelf: Cerebos launches Lite Salt in line with Be Salt Wise campaign Cerebos has launched Cerebos Lite Salt, which contains 65% sodium chloride with 35% potassium chloride, a salt alternative that will allow consumers to make healthy lifestyle choices [...]

A Global Partnership’s Fight Against Iodine Deficiency

Categories: The Latest|

By Jonathan Gorstein and Greg S. Garrett The Life You Can Save and GiveWell recently highlighted the critical importance of iodine nutrition by recommending not one but two non-profit organizations working on iodine interventions: the Global Alliance for Improved Nutrition [...]

COLETTE’S SOSATIE / MEAT MARINADE

Categories: Recipes|

Ingredients: 1 large onion, chopped 1/2 cup chopped spring onions 125 ml white vinegar 375 ml dry wine 15 ml tomato sauce 20 ml sugar 45 ml curry powder 45 ml fresh coriander 10 ml Cerebos salt 5ml crushed garlic [...]

FRESH BABY MARROW SALAD

Categories: Recipes|

(Serves 4 people as a side salad for a braai) Ingredients: 300g fresh baby marrows 15ml olive oil 15ml balsamic vinegar 5ml Dijon mustard Cerebos ground black pepper Cerebos Mediterranean Flakes Method: Make a dressing by adding the olive oil, [...]

HOMEMADE PEACH CHUTNEY AND BRIE CANAPE

Categories: Recipes|

Ingredients Peach Chutney • 4-5 peaches • ¼ onion, diced fine • ¼ cup light brown sugar • 1 tablespoon sugar (to taste) • Zest from ½ lemon • 10 black peppercorns • 4 juniper berries • 1 cinnamon stick [...]

CARAMEL-DARK CHOCOLATE TRUFFLES WITH CEREBOS SEA SALT FLAKES

Categories: Recipes|

Makes about 32   Salt and caramel are longstanding companions, but many chefs are playing with the balance to heighten intensity. Begin making these treats one day ahead to allow time for chilling. 567g bittersweet or semisweet chocolate, finely chopped, [...]

COFFEE AND SALT

Categories: The Latest|

Fancy a bit of an experiment? Why not prove the hypothesis of salt dampening the bitterness of coffee for yourself? Whether you add it to the grounds or sprinkle it as though it were saffron just prior to serving, salt [...]

FRUIT AND SALT

Categories: The Latest|

Humble and unassuming, salt is often taken for granted in the kitchen. It can create an entirely new experience which is even more delightful when paired with another every day food – fruit! In Asia it is not uncommon to [...]

LAMB SHANKS WITH LEMON, GARLIC AND ROSEMARY

Categories: Recipes|

Serves: 6 Featuring: Cerebos Salt and Pepper • 2 tbsp Olive oil • 6 Trimmed lamb shanks • 3 Stalks celery, sliced • 3 Carrots, chopped • 200g Swiss brown mushrooms, quartered • 4 Cloves garlic, crushed • 1 cup [...]

SALTED CARAMEL ICE CREAM

Categories: Recipes|

1¼ cup sugar 2¼ cup cream 1 tsp Cerebos sea salt ½ tsp vanilla extract 1 cup full cream milk 3 large eggs Method: Heat 1 cup sugar in a saucepan, swirl, do not stir. Ensure sugar is evenly spread [...]